cabernet

We don't just take our wines and beers seriously around here. We also take our food seriously. After all, a delicious meal is at least half the equation when it comes to some serious pairings! We don't make restaurant recommendations lightly for that very reason – we eat so much food that it takes quite a lot to impress us. That's why it's incumbent on us to let you know about one of our very favorite restaurants in San Diego, Fresco Trattoria & Bar. This little gem (actually, there are two: one in Carlsbad and one in Bonsall) is everything you would want in Italian food. Its owner, Leone D'Arcangelo, was born and bred in Sperlonga, Italy, and knows his cuisine like the back of his hand. He also insists on nothing but the freshest of ingredients to make his…

Happy Halloween! I’m sure our 9 guests had no idea what they were getting themselves into when a “Witch” met them at the train station shouting “La Jolla Wine Tours!” Instead of running away in fright, our guests were brave and approached their very strange looking tour guide. Fortunately they did, because what a fun…

I love my job. I always wished that I could say that phrase with complete sincerity rather than the usual tongue-in-cheek sarcasm. As a tour guide for LJWT, I work for a company of like-minded people who value and embrace the talents, ingenuity and contributions of their employees. I have the opportunity to spend several…

La Jolla Wine Tours, Train Tour, April 14, 2011 (Written by Marti Bommarito) An Oenophile Takes to the Rails I could sense that this was going to be an exceptional group to pass the time sharing good food, wine, and company. Four Brits, Elaine and Andrew, Romi and Matt; three Nebraskans, Shawn, Shelley and Mayra;…