Happy California Wine Month!
We at San Diego Beer and Wine Tours have been giving a lot of love to beer lately. Not that there's anything wrong with that – after all, our fair city is the craft beer capital of the country, and possibly the world, with microbreweries and nanobreweries springing up everywhere like toadstools after a rain. But we want to remember where we came from and give wine the love it deserves, as well. After all, we started out as La Jolla Wine Tours! Luckily, San Diego isn't just a place you can find all the craft beer you can handle. Thanks to its Mediterranean microclimates and mild winters, it's also a wonderful place to find wines. “But, SDB&WT,” we hear you say, “where do I begin my journey to becoming a wine aficionado?” Luckily, California has your answer, courtesy of…
September 1, 2012
San Diego Beer and Wine Tours says Change is Good!
Let’s say you’re a beer lover trying to figure out what all the fuss is about wine. We recommend going by the beers you love, of course. The good news is, if you're a microbrew fan you're already well on the way to learning to appreciate the nearly-infinite varieties of wines! If you love ales or lagers: Try dry white wines such as Napa Valley or Sonoma chardonnays, such as the Beringer Private Reserve Chardonnay. The dryness and mouthfeel of the wine will provide a tasty and familiar way to quench your thirst on hot days. If you love bitters or IPAs, you're already learned to that astringency is your friend, so sip on a verdicchio. Tannins should also be a treat for you, so try a bordeaux on for size. If you love stouts: You want more…
August 24, 2012
The Inn Above Tide
If you’re looking for a top-notch hotel in San Francisco/Sausalito we highly recommend The Inn Above Tide. This is a great place to stay when you’re planning on touring the nearby wine country. The scenic vineyards of Sonoma and Napa are just a short drive north. The management at Inn Above Tide go above and beyond the call of duty. We were greeted by generous, kind staff that were more than willing to attend to our needs. Once escorted to our luxurious room we were thrilled with the special tokens of appreciation there to greet us, such as the personalized welcome note and beautiful bottle of local wine. The view of the bay from our room was unparalleled. The cozy fireplace a welcome addition; they even built the fire for us. The afternoon wine reception in the drawing room was delightful…
July 4, 2012
Happy 4th of July!
Happy Independence Day! This is the national day of the United States, and in case you haven't been paying attention, it usually involves fireworks, backyard barbecues, and – of course – beer. We at La Jolla Wine Tours and San Diego Beer and Wine Tours have a special place in our heart for beer. We think it's delectable, especially something from The Lost Abbey or AleSmith Brewing Company. Yet, this year, for something different, how about pairing wine with your 4th of July barbecue fare. But not just any wine. Instead of red and white, try orange and green wines on for size. Green wines, or vinhos verdes, are light, delicate, and fizzy whites – perfect for summer! The “green” refers to the youth of the wine. It's supposed to be consumed a year after bottling at most and as…
June 22, 2012
ComiCon, wine, and beer: the stuff of legends
What do freaks, geeks, zombies, vampires, and scantily clad superheroes all have in common? They're all very thirsty people. We know this well. If you're one of them, you know it, too. On July 12th through the 15th, 2012, these strange and startling characters will be descending on San Diego for ComiCon. ComiCon is an annual convention that was originally for comic book collectors and fans. (Hence the name.) Since the 1990s, however, it has swelled into a four-day extravaganza that fills San Diego with superfans dressed as their favorite characters, zombie flash mobs, Hollywood producers looking for ideas and actors looking for parties, and a few dazed-looking tourists. You may want to don your bat wings and get away from the spectacle for a while and enjoy different fruits of San Diego – like the best of our food and…
June 18, 2012
Just graduated? What next…?
Congratulations, Grads! You've pulled your last all-nighter and aced your last final. You're getting ready to don your cap and gown and go for a night out on the town to celebrate your achievement. But is something missing? Something indefinable? Could it be… you miss learning? Exactly. You're a graduate now, and educated people don't go around mindlessly drinking. Oh, no. They learn about what they're imbibing, and study their drinks thoughtfully. Lucky for you, Graduate, La Jolla Wine Tours and San Diego Beer and Wine Tours are here to help. We'll help you be a lifelong learner by teaching you best way to pair wines, beers, and food, and give you some history lessons besides. Come have some fun with us! You've earned it – and we promise there won't be a test later. In vino doctrina! Brooke B., Professor
June 11, 2012
Sip early, sip often
We here at La Jolla Wine Tours and San Diego Beer and Wine Tours don't talk politics very much, except maybe to discuss the favorite beers of elected officials. (We approve of your decision to make June Craft Beer Month, Mayor Sanders. We approve very much.) However, we'd like to make an exception today to remind you to go vote in today's election. It's an essential part of being in a democracy, and who doesn't love democracy? That's what we thought! Standing in long lines to vote can be thirsty work. That's why we think you should go home and have a nice glass of your favorite tipple. And if you need help pairing a wine with your favorite political party, don't hesitate to drop us a line – we're happy to help! Brooke B., Enthusiastic Voter
June 5, 2012
June gloom? No way!
June takes its name from Juno, the most important goddess in the Roman pantheon. Juno was called Hera by ancient Greeks and Uni or Cupra by the Etruscans, who once populated what is now Tuscany. She helped rule heaven alongside her husband, Jupiter. Juno, whose name means “vital force,” is the goddess of marriage, women, and new beginnings. The first day of every month also belongs to Juno. New beginnings are also on our mind right now. La Jolla Wine Tours is growing to include San Diego Beer and Wine Tours as we expand and bring you the best wine AND beer throughout San Diego County! We’ll even have a online booking system on our website to show off to you soon. Follow us on Twitter to keep abreast of all the new happenings. Incidentally, one of Juno’s many aspects…
June 2, 2012
Happy National Wine Day!
One of our favorite days of the year is here – it's National Wine Day in the United States, and we'll definitely be celebrating! How are you going to celebrate? If you need ideas, we've got plenty. You could learn about local wineries on one of our walking tours, you could sit back and enjoy a coastal train tour, or a take a guided tour with us through San Diego's Wine Country. Don't know your blends from your varietals? If you want to more fully appreciate National Wine Day, why not throw yourself a tasting party? We'll lend our expertise and put together a great dinner to go with your drinks so you can pair like a champion. Happy Wine Day, with love from everyone at San Diego Beer and Wine Tours! Brooke B., Wine Lover
May 25, 2012
Memorial Day fun!
The long Memorial Day weekend is the unofficial start to summer here in San Diego, and this is the first weekend of the year that beaches are well and truly packed with slowly reddening bodies roasting in the late-May sun. Speaking of barbecues, potlucks are an unofficial Memorial Day tradition along with – you guessed it – beer! Here are our beer suggestions for your celebration: In hot weather, light beer reigns supreme; it's best for keeping you cool on sunny days. We recommend the wonderfully named Witch's Wit from The Lost Abbey, which includes grapefruit, orange, and coriander. And let's not forget hops. Stone IPA is one of San Diego's iconic IPAs, and it's perfect for a backyard picnic. Taking it down a notch, hefeweizen is a nice accompaniment to the coleslaw and ambrosia that somebody inevitably brings to…
May 20, 2012