wine

We don't just take our wines and beers seriously around here. We also take our food seriously. After all, a delicious meal is at least half the equation when it comes to some serious pairings! We don't make restaurant recommendations lightly for that very reason – we eat so much food that it takes quite a lot to impress us. That's why it's incumbent on us to let you know about one of our very favorite restaurants in San Diego, Fresco Trattoria & Bar. This little gem (actually, there are two: one in Carlsbad and one in Bonsall) is everything you would want in Italian food. Its owner, Leone D'Arcangelo, was born and bred in Sperlonga, Italy, and knows his cuisine like the back of his hand. He also insists on nothing but the freshest of ingredients to make his…

It's officially time for the holidays!  Unfortunately, that means that the day after sitting around with our favorite people and counting our blessings, we're trampling each other in the name of Black Friday sales. We at San Diego Beer and Wine Tours have the antidote to crass consumerism. We firmly believe that the gift of knowledge is the best gift of all. That's why we're offering $10 off our Chauffeured Winery Tour and $5 off our Wine (and Beer) Train Tour*, so you can bring your loved ones out to learn all about wine, beer, and food pairings.  It's a welcome change from kneeing each other in the face over limited-edition plastic dolls. And it's the gift that keeps on giving! We'd rather spend low-key, fun days eating and drinking and making great memories with the people we love, wouldn't…

Thanksgiving is either a day of relaxing and epic feasting, or a nightmare of cooking and making hasty last-minute decisions for a group of ravenous friends and family members. It all depends what side of the cutting board you're on. While we can't help you with the cooking, we can suggest a few wines and beers to pair with your meal to make everything go a little easier for you. We consulted with Stephen Ansley, our resident wine specialist, and did some "independent research" during San Diego Beer Week to find the best brews to sip with your deep-fried turducken! The traditional Thanksgiving meal is especially wonderful, because turkey can be paired with just about everything. If you want a pinot noir, try Cycles Gladiator or an Au Bon Climat from Santa Barbara. The tartness of the pinot cuts through…

Happy November! This is the time of year that the weather turns cool and the indoors start to look mighty cozy. By the way, did you know that turkey pairs with all wines, from delicate whites to rich reds to all types of roses? It's true!  It's just one of the great things about Thanksgiving. It's also a great time to try some new beers. Because there's so much caramelization in Thanksgiving meals, dark and chocolatey stouts are sublime, but the light hoppy brews are great as well. It's a veritable feast of beer and wine, and you can't go wrong with Thanksgiving! We're thankful for that, too.  Don't forget the champagne, either. Bubbly is great with everything, whether it's the meal, the post-meal game, or the post-game coma. As you can see, we love to count our blessings while…

Halloween is almost here, and another special day is just around the corner: Día de los Muertos, or Day of the Dead. In Mexico (and in other countries around the world!) it's a time that families remember their loved ones who have gone with altars and music. But it's not a sad holiday, at all – it's festive and happy, although it's perhaps just a little spooky. Anthropologists have traced the origin of the holiday to a festival for the Aztec goddess Mictecacihuatl, the Lady of the Dead. It included marigolds and whatever things, including food and drink, the deceased person loved the best. If you see flower altars this October 31st and November 1st and 2nd, you'll see photographs, flowers, and sugar skulls and bread to help feed those loved ones in the afterlife. Luckily, like us, the Aztecs also believed…

We at San Diego Beer and Wine Tours would like to take a moment to address a serious issue, and one that is far more common than it should be: breast cancer. October is Breast Cancer Awareness Month. While everybody knows that cancer in general is a scourge and that breast cancer disproportionately affects women (yes, it affects men too!) what people don't know is how to detect the warning signs early or what they should do once they've discovered something irregular.  The National Breast Cancer Foundation is an excellent resource and guide, as is the national Department of Health and Human Resource's site.   There are also many other websites that provide information or collect donations to spread awareness and do research to prevent breast cancer.  Here are a few: Pink For October, Breast Cancer Awareness, and the Centers…

  Patriot Day and the National Day of Service and Remembrance – September 11th – is a somber occasion, and one that we wish to treat with respect. It is, of course, the anniversary of the attacks on the United States in 2001, in which nearly three thousand people lost their lives. San Diego Beer and Wine Tours wishes to extend the deepest sympathy to the families of the victims and to those who continue to be affected by the events of 9/11. We hope to do our part to foster a love and hopefully, someday, peace for all of humanity by encouraging common understanding. We feel that can be achieved, in part, through learning about and appreciating different food and drink. For the month of September we will be offering $5 off all tours to commemorate the lives lost…

We generally don’t delve into politics, but we have to take this time to tip our hats to our great state, because it has done something wonderful and once again declared September California Wine Month. You know how we feel about that – that every month should be California Wine Month – but we’re delighted to have more of an opportunity to showcase our wines and the people who love them. We sincerely feel that developing a taste and an understanding of wines leads to a greater appreciation for subtleties in other areas of your life. We are especially happy about the opportunity to talk about the great Wine Country in San Diego. Restaurants throughout the county are getting in on the action too, heading wine tastings and pairing dinners; you can also explore wineries or take a guided tour….

It's nearly autumn in southern California. The sky turns a particular shade of dusty blue and the heat waves everybody thinks should come in June always arrive in September. It's also a very exciting time of year in the wine industry, because it's harvest time!   We absolutely love harvest time in San Diego anyway, and the fact that we now have a month dedicated to wine makes it that much sweeter. There are special events and grape stomps all over the place! This year's harvest has come a bit early due to warm weather and a huge crop that promises to make 2013 a banner year for California wine. For all your stomping needs across San Diego County: The Julian Grape Stomp Festa takes place on the 7th of September, from 11am to 7pm. Thousands of people show up every year to…

Labor Day, the first Monday in September, is a day to honor the efforts of American workers. It is a classic American holiday, and a federally-observed day. Labor Day was signed into effect by President Grover Cleveland after brutal violence marred the Pullman Strike in 1894. But although this history is interesting, the real story here is how Labor Day and the labor movements are entwined with the history of wine in the United States. After the Great Depression hit, the wine industry made a comeback during World War II. As more workers returned from war and streamed into agricultural jobs, wages went lower and standards for farmworkers dropped. In 1965, California grape workers, led by United Farm Workers, organized a nonviolent strike, boycotting in vineyards within Kern County and beyond to demand fair treatment. Americans – more than 14…