Breweries

Mother’s Day is coming up on the 13th, and we’re here to help!  If you’re looking for the perfect gift, look no further – our beer and wine tours will make your mother’s day. Dark beers were once known as”mother’s milk,” because hospitals in Ireland once gave stouts to expectant and nursing mothers to increase their milk…

The La Jolla Half Marathon is this Sunday, and in its honor we're going to tell you a secret. If you're a runner, you probably already know it. If you aren't a runner, this might change your mind. Here it is. After a long run, there are a very few drinks recommended for recovery during training for a marathon. As hardcore runners and Hash House Harriers have known for generations, one of the shining stars of recovery drinks is… beer. Thirsty after the run? La Jolla Brew House has just the ticket to quench your thirst! That's right – after punishing your body after a long run, it turns out that tipping back a beer or two will not only help your body combat inflammation and soreness, it will also pump up your immune system and help your body fight…

Happy Cinco de Mayo! May 5th is a holiday that owes a lot to beer. First and foremost, it’s the day that commemorates the long-shot defeat of well-equipped French forces by the far scrappier Mexican soldiers in 1862, and whether beer was involved at the time is anyone’s guess. Cinco de Mayo, a minor holiday…

Since Earth Day debuted on April 22nd,1970, it’s gone from fringe to mainstream as people all over the world began to realize that responsible stewardship of the earth is a matter of human survival. But it doesn’t need to be difficult. You can celebrate Earth Day with fun and in style. All you need is…

Now that you’ve done your taxes, you may be asking yourself: How can I save money and have fun too? According to Travel + Leisure Magazine, San Diego is one of the “greenest” and most eco-conscious cities in the United States, and it’s getting greener than ever: public transportation is on the rise. San Diego’s…

Tired of wine? Neither are we. But here’s a different way to enjoy Easter dinner: pairing it with craft beers. Since San Diego is a beer aficionado’s dream, we didn’t need to look too far to find local brews to sample with your food. Here are a few suggestions: Eggs or egg based dishes – Weissbier or wheat beer works well with eggs’ characteristic flavors. Try pairing with Wahoo Wheat Beer from Ballast Point or Windansea Wheat Hefeweizen from Karl Strauss. Ham – darker ales or lagers pair well with the smoky sweetness of Easter ham by offsetting the saltiness and amplifying other flavors. Try San Diego Dark Session Ale from Alesmith Brewing Company or Ugly, an American-style black ale from Alpine Beer Company. Lamb – Trappist ales or Abbey ales work well with the more delicate and lean flavor…

Expensive wines aren’t always good wines. Who hasn’t had the experience of being seduced by snappy packaging into paying way too much for a bottle of wine that is, quite frankly, mediocre? The same goes for beer. Even here, in the heart of craft beer country, there are great beers… and then there are duds. This April First, don’t be “fooled” by bad beer and wine in a beautiful glass! How do you learn to tell the difference between what’s pleasing to the palate and what’s just barely palatable? Often, learning which brands are delicious and which to pass on is a matter of trial and error or personal taste, but sometimes people don’t know the signs of a corked wine, especially when it’s being served to them in a restaurant. Here’s a tip – if your wine smells like…

Has it always been sexy for a woman to drink beer? We think so. We’ll even go so far as to argue that most men have ALWAYS thought it was sexy for a woman to drink beer. So, what’s the point we’re trying to get to then? What’s the issue? Is there even an issue?…

It’s a great day to make soup. Here’s a tasty recipe that’s easy and full of delicious minerals! Yellow Lentil Soup Boil lentils in 3x the water. Turn off stove and let sit 2 hrs. Drain and rinse. Make broth by simmering veggies of choice with water, kombu (dried seaweed), dried mushrooms, garlic, onions, bayleaf, dried herbs such as thyme. Cook the lentils with the broth. Add sweet potato chunks last half hour of cooking. When done add salt, pepper and little curry powder and WeOlive olive oil. Cook for another 10 mins. Serve with warm crusty rye bread and butter and an IPA (my current fav is Lagunitas Hop Stoopid). Join us on a beer and food walking tour and taste some great local IPAs. -Shira Bliss, Lentil Lover

Orange poppies and purple iceplants are popping along the freeways, flocks of wild parrots are screeching like monkeys, and butterflies are happily fluttering around under a flawless blue sky – spring has arrived in southern California!   March 21st is a day known as the Vernal Equinox, when day and night are roughly the same length….