Celebrate Oktoberfest with San Diego Beer and Wine Tours!
O'zapft is! Greetings, fellow beer lovers! As you're probably already well aware, Oktoberfest kicked off in Bavaria over the weekend. October is one of the best months for cerevisaphiles and those who love them for many reasons. First, you get all the wonderful fall ales and pumpkin-brewed specials. Second, the cooler weather just makes beer taste better – we don't know why, but it does. Instead of watching the leaves turn around here, we just watch the new brews appear. The most important reason why October is one of the best months for beer lovers is Oktoberfest, and all the good things that come with it! Since we're not in Munich, we can't attend the biggest fair in the world – but we can fake it by drinking our favorite traditional Oktoberfest brew. You probably already know about the Oktoberfests…
September 27, 2012
Back to School with San Diego Beer and Wine Tours!
It's September, the time the weather changes and the leaves start to turn (okay, maybe not so much around southern California, but we're practicing poetic license here) and stores sell out of backpacks and notepads. San Diego Beer and Wine Tours are champions of education and learning. While we celebrate going back to school, whether you're heading off to college or graduate school or sending your kids to kindergarten, we don't think that education needs to stop when you leave the classroom. We also think that learning should be fun. In that spirit, we're offering $5 off our San Diego Wine Country Tour or our Beer and Food Walking Tour. Not only will you be learning the history of San Diego's craft beer and wine, we'll also throw in some brewery and vintner science and before you know it, you'll…
September 10, 2012
Happy National Wine Day!
One of our favorite days of the year is here – it's National Wine Day in the United States, and we'll definitely be celebrating! How are you going to celebrate? If you need ideas, we've got plenty. You could learn about local wineries on one of our walking tours, you could sit back and enjoy a coastal train tour, or a take a guided tour with us through San Diego's Wine Country. Don't know your blends from your varietals? If you want to more fully appreciate National Wine Day, why not throw yourself a tasting party? We'll lend our expertise and put together a great dinner to go with your drinks so you can pair like a champion. Happy Wine Day, with love from everyone at San Diego Beer and Wine Tours! Brooke B., Wine Lover
May 25, 2012
La Jolla Half Marathon – Beer Runner
The La Jolla Half Marathon is this Sunday, and in its honor we're going to tell you a secret. If you're a runner, you probably already know it. If you aren't a runner, this might change your mind. Here it is. After a long run, there are a very few drinks recommended for recovery during training for a marathon. As hardcore runners and Hash House Harriers have known for generations, one of the shining stars of recovery drinks is… beer. Thirsty after the run? La Jolla Brew House has just the ticket to quench your thirst! That's right – after punishing your body after a long run, it turns out that tipping back a beer or two will not only help your body combat inflammation and soreness, it will also pump up your immune system and help your body fight…
April 28, 2012
Earth Day – We Live it!
Since Earth Day debuted on April 22nd,1970, it’s gone from fringe to mainstream as people all over the world began to realize that responsible stewardship of the earth is a matter of human survival. But it doesn’t need to be difficult. You can celebrate Earth Day with fun and in style. All you need is…
April 20, 2012
Cuddle up by the fire and bring out the soup (and an IPA!)
It’s a great day to make soup. Here’s a tasty recipe that’s easy and full of delicious minerals! Yellow Lentil Soup Boil lentils in 3x the water. Turn off stove and let sit 2 hrs. Drain and rinse. Make broth by simmering veggies of choice with water, kombu (dried seaweed), dried mushrooms, garlic, onions, bayleaf, dried herbs such as thyme. Cook the lentils with the broth. Add sweet potato chunks last half hour of cooking. When done add salt, pepper and little curry powder and WeOlive olive oil. Cook for another 10 mins. Serve with warm crusty rye bread and butter and an IPA (my current fav is Lagunitas Hop Stoopid). Join us on a beer and food walking tour and taste some great local IPAs. -Shira Bliss, Lentil Lover
March 18, 2012
Urban Wineries: Great wine, small package
By Paul Anthony Vild, Co-founder San Diego Beer & Wine Tours I don’t want to take anything away from vineyards. It is nice to get out there and experience the romance of being right next to the vines, meeting the winemaker and seeing the operations, and of course the tastings. In this article, though, I…
March 14, 2012
Catch the Luck of the Irish!
Saint Patrick's Day is on its way, and it's bringing a brand-new BEER TRAIN TOUR with it! Come celebrate the luck of the Irish with us as we sample the best brews San Diego has to offer. And in keeping with St. Patty’s Day, Go GREEN by traveling with us on this exciting beer tour…
March 5, 2012
A Soy Stroganoff Did You Say?
One of my favorite dishes growing up was my grandmother’s beef stroganoff. Recently, someone offered me the challenge of re-creating this wholesome comfort dish… WITHOUT using dairy. Considering the main ingredients in a beef stroganoff include CREAM of mushroom soup and sour CREAM, it was quite the challenge. After some careful thought, I developed my…
March 4, 2012
Every Day is Valentine’s Day
Every day is Valentine’s Day when you’ve got Love in your heart. Whether or not, you have a Special Other to join you in celebrating Valentine’s day, why not create a party just for yourself? When it comes to finding the Love of Your Life, he/she may be closer than you think….
February 12, 2012