saison

Labor Day is almost upon us again – already!  It’s been an odd year, thanks to an El Nino that has kept things unseasonably warm, but now that warm weather is going to be a blessing, because this is the official weekend Americans love to get out and fire up their barbecue. Burgers are the traditional grilled food of choice, but there’s no need to worry too much about pairing your beer to your food. Since Labor Day is a time to hang around outside with friends, consider pairing your drinks to the weather instead! Since the odds are that it’s going to be a warm day, stock up on light beers with light flavors and a relatively low alcohol content so that you don’t get thirsty and end up taking an impromptu nap and missing the party! IPAs, or…

The spring equinox came in unremarkably, with little fuss and fanfare and the mild temperatures characteristic of this time of year. Enjoy the mild cloudy weather while you can. Spring in San Diego may come in like a lamb, but it always goes out like a lion. After we get past “May Gray” and “June Gloom,” which is never too difficult to be around to begin with, the famous golden southern California sunshine paints our cliffs and beaches and warms our deserts and mountains. For now, though, it’s the perfect time to sit and watch the flowers bloom. There are some great beers that pair perfectly with the first blush of spring around here! A good floral saison is generally known as a summertime beer, but of course, the rules are a bit different in southern California. Here, it’s quite…

Thanksgiving is either a day of relaxing and epic feasting, or a nightmare of cooking and making hasty last-minute decisions for a group of ravenous friends and family members. It all depends what side of the cutting board you're on. While we can't help you with the cooking, we can suggest a few wines and beers to pair with your meal to make everything go a little easier for you. We consulted with Stephen Ansley, our resident wine specialist, and did some "independent research" during San Diego Beer Week to find the best brews to sip with your deep-fried turducken! The traditional Thanksgiving meal is especially wonderful, because turkey can be paired with just about everything. If you want a pinot noir, try Cycles Gladiator or an Au Bon Climat from Santa Barbara. The tartness of the pinot cuts through…