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Happy Spring! The vernal equinox is the first day of spring. That’s when the day and night are roughly equal in length. Now nighttime is just going to keep getting shorter, until we’re at summer’s glorious peak! Not that springtime in San Diego is anything to sneeze at, unless you’re allergic to pollen, of course. In fact, it’s one of the most gloriously beautiful times of the year here, with rare flowers popping out of the desert and cherry blossoms adorning Balboa Park. It’s also a great time of year to sit outside and sip some light springtime wines. We recommend light-bodied wines. Here are a few to try: Prosecco is a light and sparkly wine, and at its best it’s fruity without being oversweet.  It’s also quite wallet-friendly, running about $10 a bottle. Perfect for sipping with or without…

Nature's first green is gold, Her hardest hue to hold. -Robert Frost The weather's warming up, the sun's out, birds are chirping, and the sunburned tourists are arriving. It's springtime, one of our favorite times of year around here! Everything is new again, the cold and damp of winter has passed, and we can't get enough of the daffodils, johnny-jump-ups, and nasturtiums that are making our gardens burst with color. Spring is also a very important time in the wine world. It's when the vines start to wake up and start popping out buds, so we need to either store or drink last year's vintage to clear away room for the new, whether it's a cool flowery riesling, a delicate rosé, or a thick, sweet icewine. It's a very nice ritual, and dare we say, it's far preferable to spring cleaning….