San Diego Winery Tour

Happy Independence Day! We can’t believe that it’s already July, but here we are.  The rainy season is over and the world is sunny and sparkling.  It’s such a great time of year to get out and start exploring San Diego, whether you live here or are just visiting! There are fireworks displays all over…

Father’s Day has arrived. It’s a great day to take your dad (or any dad in your life) out for a pint and tell him how much you appreciate him.  You know that, of course, and maybe you’re already doing that. But what if you want to take it to the next level, and give your…

Happy Mother’s Day! Here at San Diego Beer and Wine Tours, we love our mothers (and your mothers, too).  Everybody has one or two, whether it’s your biological mom or someone who filled that role.  We honor you, mothers and people who love them! Mother’s Day started out as an attempt to reduce deaths due…

It’s one of the hottest holidays of the year for lovers of food and drink — in the United States, at least. Cinco de Mayo (known affectionately as Cinco de Drinko) can be an excuse to drink tequila until you hit the floor, or it can be celebrated the right way: by sampling some of…

Hi, everybody! You know that we’ve spent a long time trying to give our customers and clients the best experience possible when we’re out on our beer, wine, and food tasting tours.  We have been working hard for years now to figure out what everybody needs. After meeting with focus groups, tech support teams, and…

Restaurant Week has arrived! It’s one of San Diego’s best events, now in its twelfth year: all over the county, restaurants of every stripe participate in prix-fixe menus and specials. That means that if you like to eat well (and who doesn’t?) you can not only get some of the best value for your dollar…

If you’re in San Diego, you probably have noticed the fact that it is raining.  Not just any rain, either — it’s a true-blue El Niño, one storm after another lined merrily up to dump some long-overdue moisture on our parched and cracking soil. While the rain is undeniably good for everyone in the region, it can put a damper (pun intended) on outdoor activities.   The animals are almost all in hiding at the San Diego Zoo, walking around Sea World is a chore, and hiking up a steep and muddy hill?  Forget about it. But, of course, that’s what we are here for.  Whether you’re visiting or you live here, we have delightful and delicious ideas for your activities, all of which, of course, involve wonderful wines, lip-smackingly delicious beers, and some of the best food you’ve ever had…

Image Source: Flickr user Mark Gstohl Mardi Gras is almost here! This is one of the best times of year to be a lover of food and drink. It’s related to Carnaval, which comes from the phrase “carne vale,” or “farewell to the flesh,” and in the Christian calendar is the time of feasting before the self-deprivation of Lent begins. The Mardi Gras feasting and partying day is also known as Shrove Tuesday, the day that precedes Ash Wednesday. Both days are known as “moveable feast” days, which got their name because their dates move throughout the year in relation to Easter Sunday, which is always held on the first Sunday after the first full moon after the Northern Hemisphere’s spring equinox. That’s a mouthful, so to speak. But we love moveable feasts so much that’s what we do! Every…

San Diego Restaurant Week is almost here! It should go without saying that we love San Diego's food scene.  We may be San Diego Beer and Wine Tours, but tasting beer and wine without knowing what foods to pair them with takes at least half the joy out of the whole experience! That's why we always offer food on our beer and wine tours.  When you correctly pair, it brings out nuances and dimensions to your drink – and your food – that you never knew existed. It's like a voyage of discovery with every meal! San Diego's craft beer scene has been extolled and admired as one of the best on the planet for years, and with good reason.  Its wine scene is also gaining attention, too, as more people realize how wonderful it is.  But the food scene…

Happy New Year! `Tis the season to look back on the preceding year and make resolutions for the following one.  But, as news story after news story tells us, we’re doing it all wrong by focusing on the negatives instead of the positives. Anyway, as you may already know, we don’t really believe in resolutions around here, because they’re so easy to break – only 23 percent of people who make resolutions keep them!  Instead, we tend to follow the research that indicates good habits are easier to pick up if they’re folded into our everyday lives slowly, over time, and with lots of rewards. However, I suppose in this instance we’re going to make a resolution after all. Really, it’s the same one we always make, and it’s pretty easy to keep. Best of all, our resolution contains its…